What's New at Twisted Horn
Partake and Twisted Horn Dinner Pairing
Twisted Horn's first ever food and beverage pairing event hosted by Partake Gastropub. A six course dinner paired with six of Twisted Horn's delicious meads and ciders. Seating is limited, so do not delay or the longship will leave without you. $49 plus tax and 18% gratuity (for all their hard labors) per person. Please call Partake after 4pm to reserve your seats at 760-452-7217
1. Old Ways - Bacon Wrapped Goat Cheese Stuffed Fig
2. Golden Clusters - Deep Fried Oysters, Gorgonzola Honey Sauce
3. Cherry Massacre - Smoked Baby Back Ribs, Cherry BBQ Sauce
4. Draco - Jerked Chicken Breast , Fried Plantains, Rum Lime Sauce
5. Blue Cloak - Braised Blueberry Brisket, Sweet Potato Mash & Herbed Butter
6. Shooters Mark - Vanilla & Walnut Havalah
We will see you there. SKAL!!!
Vagrant Nation plays at the Horn!
November 9th, 6-9pm. 21 & up, no cover
Come listen to some fun Irish pub songs, get your toes tapping!
"Wyld Fest" cider is awesome and on tap!
Our special Viking Fest exclusive Wyld Fest 2018 lingonberry cider was such a hit at the fest that we brought it to the tasting room so everyone could experience this exclusive, original cider. Tart lingonberries from Sweden pair with our tasty, earthy cider base for something ne’er to be found anywhere else in San Diego county!
Cupcakes and Mead Pairing Event!
Your favorite cake folks from Little Cakes Kitchen in Vista have done it again, this time with a mead and cupcakes pairing event! The menu is as follows:
Wooden Walls with the Peanut Butter and Jelly cupcake
Blue Cloak with The Moxie (chocolate port and vanilla cake with strawberry cream cheese frosting)
Spice Isles with Triple Dark Chocolate
Simon's Journey with the Green Tea and Blueberry cupcake
There are only 22 spaces available for this event, and they sell out fast! Buy tickets HERE!
"Wooden Walls” barrel-aged mead
After six months in captivity within the "Wooden Walls", this elusive mead has made its escape. This rare cyser (wildflower honey and apple fermented together) was aged for six months in brandy barrels to help give balance and add an additional depth of character. So come forth brave warriors and lend yourselves to the chase so that we might get our hands on it, bend it to our will, and drink our fill. SKAL!!!